Ispaniya Chempionati. RFEF 3-divizioni. 5-guruh 25/26
09/25
06/26
100%
Ispaniya Chempionati. RFEF 3-divizioni. 5-guruh Oxirgi natijalar
Final
TS
07/06/26
12:15
Badalona II
UE Cornella
Badalona II
UE Cornella
3
0
TS
31/05/26
12:15
UE Cornella
Badalona II
UE Cornella
Badalona II
4
1
Yarim final
TS
24/05/26
12:00
Badalona II
Xospitalet
Badalona II
Xospitalet
1
3
T (QV)
24/05/26
06:30
UE Cornella
CF Vilanova I LA Geltru
UE Cornella
CF Vilanova I LA Geltru
1
2
TS
17/05/26
12:00
CF Vilanova I LA Geltru
UE Cornella
CF Vilanova I LA Geltru
UE Cornella
0
1
TS
17/05/26
06:30
Xospitalet
Badalona II
Xospitalet
Badalona II
0
2
Tur 34
TS
10/05/26
11:00
FE Grama
KF Badalona Futur
FE Grama
KF Badalona Futur
0
0
TS
10/05/26
06:30
Unio Esportiva Vic
Badalona II
Unio Esportiva Vic
Badalona II
0
1
TS
10/05/26
06:30
Xospitalet
UE Cornella
Xospitalet
UE Cornella
0
0
TS
10/05/26
06:30
CF Can Vidalet
Serdanyola del Valles
CF Can Vidalet
Serdanyola del Valles
1
2
Ispaniya Chempionati. RFEF 3-divizioni. 5-guruh Stol
| # | Jamoa | OO | Y | C | M | M | BF | K |
|---|---|---|---|---|---|---|---|---|
| 1 | 34 | 19 | 9 | 6 | 55:32 | 23 | 66 | |
| 2 | 34 | 17 | 12 | 5 | 43:27 | 16 | 63 | |
| 3 | 34 | 17 | 9 | 8 | 50:36 | 14 | 60 |
Uchrashuv statistikasi
41%
32%
27%
126
uy g‘alabalari
102
Chizadi
81
safar g‘alabalari
Gol urilgan
To‘liq vaqt
1st half / 2nd half
Har bir o‘yinda urilgan gollar
Ustida
Ostida
0.5
88%
13%
1.5
71%
18%
2.5
44%
45%
3.5
24%
64%
4.5
10%
78%
Scored 1st/2nd Half
Statistika
1Tda urilgan
0%
2Tda urilgan
0%
Har ikkala bo‘limda ham gol urdi
0%
O’rtacha urilgan 1T
0
O’rtacha urilgan 2T
0
Daqiqaga qarab gollar
10 daq
15 daq
10 daq
Gollar
0 - 10 daq
12%
11 - 20 daq
8%
21 - 30 daq
15%
31 - 40 daq
4%
41 - 50 daq
12%
51 - 60 daq
4%
61 - 70 daq
15%
71 - 80 daq
4%
81 - 90+ daq
30%
15 daq
Gollar
0 - 15 daq
15%
16 - 30 daq
19%
31 - 45+ daq
12%
46 - 60 daq
8%
61 - 75 daq
19%
76 - 90+ daq
30%
Burchak to‘plari va kartochkalar
Burchaklar
Kartalar
Ustida
Burchaklar
7.5
2%
8.5
1%
9.5
1%
10.5
1%
11.5
1%
12.5
1%
13.5
0%
Ustida
Kartalar
0.5
5%
1.5
4%
2.5
4%
3.5
4%
4.5
4%
5.5
4%
6.5
1%
